Sunday, August 9, 2009

Smoked Black Pepper Duck Toasted Sandwich


Rice & noodles dishes are the common dinner choice for average Singaporean in heartland heavily populated by food court or hawker centre. I personally don't like to eat the same kind of food that you can commonly find in food court or hawker centre.

One can say fast food can offer alternative economical dinner option, but the fast food serving have shrunk considerable over the years and their menu still stagnate with the same offering. Even new fast food item are rehash from their current menu without any novelty, so you left with not much choice or option.

Smoked Black Pepper Duck Toasted Sandwich is one of the few unique sandwiches I created so far for my dinner and managed to capture on my PSP camera. As most of them tend disappear into my stomach way before they get a chance to be photograph. LOL     



Smoked Black Pepper Duck Toasted Sandwich

  • 12 Pcs of KSP Smoked Black Pepper Duck (no longer retail in Sheng Siong try contact KSP)
  • 1/2 Tomato Sliced Thinly
  • 4 Pcs Bread
  • 1 Hard Boiled Egg Sliced
  • 2 Slice of Cheddar Cheese
  • Sandwich Maker (Any Brand)
For those who frequent Saizeriya (an economical italian/western restaurant located at Liang Court) will notice there is a smoked duck in their menu. The smoked duck offer in Saizeriya is source from KSP. By sheer luck, I manage to purchase it from Sheng Siong during the CNY period. As it's no longer retail in Sheng Siong, I take great care not to deplete the smoked duck too fast and keep some even until now.


Boil the egg with Burton Egg Timer until it hit Medium indicator and chill it with cold water and peel it. Use the egg slicer to get equal portion of egg slices. For the smoked duck, you need 6 slice with 2-3mm thickness as too thick, one will find the smoke duck too overwhelming in the sandwich.

With sandwich maker, place in the following order bread, smoked duck, slice tomato, slice egg, cheese and finally the bread. Close the sandwich maker cover and power it and toast until slight brown. There you have a hot tasty sandwich as alternative meal for your dinner with just 15 mins cooking time.   

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